Bada Bing Potatoes

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I love going to the farmers market and letting the produce decide what I’m going to eat for the week.  A few weeks ago I visited our local market and came home with a some beautiful new potatoes.  Not wanting to do my typical roasted potatoes, I poked around for a slightly different variation and found this recipe.  My technique and ingredients were slightly different but the results were the same, beautifully crisp potatoes full of flavor. Bada bing potatoes, who knew they’d be so good!

Ingredients:

  • 5 lbs small new potatoes
  • 3/4 cup virgin olive oil
  • 1/4 cup melted butter
  • 1  + 1/4 cup grated Italian cheese blend
  • 1 tbsp dried basil
  • 1 tbsp dried oregano
  • 1/2 tsp dried thyme leaves
  • 1/2 tsp dried rosemary, crumbled
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 3 tbsp minced, fresh Italian parsley

Directions:

  1. Preheat the oven to 400 degrees.
  2. Place potatoes in a large pot of water.  Cover and bring to boil over high heat.  Reduce heat to medium and gently cook potatoes until they are tender but still firm, about 15-20 minutes.  Drain.
  3. Place the potatoes on a rimmed baking sheet and smash the potatoes to flatten slightly and break the skin.
  4. Mix the olive oil and butter together in a large bowl.  Add the potatoes, toss to ensure potatoes are coated well.
  5. Mix 1 cup Italian cheese blend, all dried herbs, garlic & onion powder, salt and pepper in a small bowl.  Pour mixture over the potatoes and toss well.  Return to the baking sheet.
  6. Roast potatoes until browned and slightly crispy, about 20-30 minutes.  Transfer to a serving dish and sprinkle with fresh parsley and remaining 1/4 cup Italian cheese blend.

Bada Bing Potatoes

 

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About Sarah

Mom. Blogger. Runner. Hiker. Insomniac. Not necessarily in that order.

Comments

  1. We use up so many potatoes in my house – i’m always looking for new ways to cook them. This recipe looks really good!

  2. I am drooling now.. thanks so much…

  3. I absolutely LOVE potatoes! And that picture is making me drool, lol! I’m definitely bookmarking this recipe for later. 🙂

  4. Those look great! Would love to have you share this recipe (or any other recipe) at Turning the Table Thursday!

    Wendy
    Around My Family Table

  5. Potatoes and cheese? These sound really yummy!

  6. This sounds amazing. My family has been on a potato kick lately. I’ll have to give these a try. I love your blog. I’m your newest follower.
    Would love to see you DIY Home Sweet home.
    Jamie
    http://diyhshp.blogspot.com/

    P.S. I have a linky every Monday. Would love for you to stop by and link up.

  7. Mmm they look so good! I will have to try that. Thank you!!

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